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Healthy Eats: What's Cooking? Salmon

  • asongforlife
  • Apr 17, 2014
  • 1 min read

Salmon is packed full of vitamins and minerals, not to mention it's a very meaty and flavorful fish.

It's health benefits include;

  • High in protein that's food for joint inflammation.

  • Full of Omega-3 fatty Acid DHA which is good for brain health & reducing depression.

  • Increases cardiovascular health by reducing inflammation, preventing excessive blood clotting to help protect against heart attacks, strokes & high blood pressure.

  • Helps with eye health.

  • Excellent source of Vitamin D needed to maintain optimal healh.

Vitamin D deficiency has been linked to an increased risk of cancer, cardiovascular disease, multiple sclerosis, rheumatoid arthritis as well as type-1 diabetes.

Super Simple Salmon

Ingredients (Original recipe makes 4 fillets Servings)

1 tablespoon garlic powder

1 tablespoon dried basil

1/2 teaspoon salt

4 (6 ounce) salmon

2 tablespoons butter

4 lemon wedges

Directions:

1. Stir together the garlic powder, basil, and salt in a small bowl; rub in equal amounts onto the salmon fillets.

2. Melt the butter in a skillet over medium heat; cook the salmon in the butter until browned and flaky, about 5 minutes per side. Serve each piece of salmon with a lemon wedge.

Reference Citations:

Julie Daniluk hosts Healthy Gourmet

http://www.chatelaine.com/health/diet/seven-health-benefits-of-salmon

Recipe By: SLINKYWINK

http://allrecipes.com/recipe/super-simple-salmon/

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DISCLAIMER: All information shared via the A Song for Life Sarcoidosis Foundation's website & online network is for informational purposes only. Always consult with your personal Medical Physician before replacing or incorporating any new regimen to your medically prescribed treatment plan including over the counter medications, vitamins, supplements or natural remedies.

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